Pumpkin Spice Pancakes

No eggs or pumpkins were harmed in making of this recipe. Don’t get me wrong here, I love both pumpkins and eggs (maybe that’s why they were not harmed), but the point is that you don’t have to specially go out and buy pumpkin or eggs to make these pancakes. Though it rarely happens that … Continue reading Pumpkin Spice Pancakes

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Diwali wishes and Besan Badaam Burfi – Chickpea flour fudge with almonds

Happy Diwali to all. I love love love Diwali…I think I say that whenever a festival is here..:P. The excitement, the preparation, meeting family and friends, decorations, and food. Along with the message of love and peace that almost all of our festivals bring, there is a sense of community which brings out the best … Continue reading Diwali wishes and Besan Badaam Burfi – Chickpea flour fudge with almonds

Khatti Meethi Paalak Daal – Lentils with Spinach

If you have ever had a chance to read my About section (here), it talks about how I am constantly learning about different cuisines, their culture, their foods and how our friends are always a great source of regional recipes and flavors. This recipe of these sweet and sour lentils with spinach is one such … Continue reading Khatti Meethi Paalak Daal – Lentils with Spinach

Kadaahi Paneer – Indian spiced paneer with onions and bell peppers

Yesterday, I celebrated walking this beautiful planet for a few less than four decades. I was born thirty something years ago on Karvachauth day. This year, my birthday and Karvachauth happened to be on the same day. I reflect back on the yesterday and feel deeply that I have been blessed to have experienced love … Continue reading Kadaahi Paneer – Indian spiced paneer with onions and bell peppers