How to cook Quinoa

Quinoa (said keen-wah) is a gluten free, protein packed grain that belongs to the amaranth family. It comes in a few different colors and cooks just like rice but with a deeper, nutty flavor. I was introduced to quinoa by our wonderful neighbor. I don't remember what she made with quinoa but I recall her … Continue reading How to cook Quinoa


Chilli Roasted Sweet Potatoes

Sweet potatoes are not some vegetable I grew up eating..well if you consider trying sweet potato chaat from a street cart in India once in a blue can call it the food of my childhood..just kidding. The more I read and understand about the qualities and benefits of different foods that we put in … Continue reading Chilli Roasted Sweet Potatoes